Stop paying for pizza delivery and skip the frozen stuff—make your own pizza from scratch. With just a few minutes of prep time in the morning, you’ll be biting into a fresh slice by dinnertime. Add ...

Pizza night just got easier.

This column comes from the Eat Voraciously newsletter. Sign up here to get one weeknight dinner recipe, tips for substitutions, techniques and more in your inbox Monday through Thursday. This summer, ...

Times Cooking’s Pizza Interview series introduces a note of nostalgia to encourage stars to open up. Victoria Chen, a Times Cooking producer, right, made a pizza with the writer, Sarah ...