There’s a yardstick among gardeners that good, rich soil with lots of actively decaying organic matter in it should have about a dozen or more earthworms (Lumbricus terrestris) in each cubic foot. But ...
Food waste — kitchen scraps, restaurant leftovers, and expired food that gets tossed out at grocery stores — decays quickly. That process generates more methane than any other material that ends up in ...
Worm or not to worm? The spring months in Missouri motivate us to rejuvenate our lawns and gardens after long, dark winters, and nothing sets your garden and plants up for success like vermicomposting ...
Many gardeners rely on compost to help improve their soils. Taking compost a step further, some gardeners use worms to break down the compost even more. Vermicomposting, or worm composting, uses red ...
Learn three ways to keep composting through winter for nutrient-rich soil ready for spring planting.
If your garden could ask, it would have only one thing on its holiday wish list: a worm bin. Experienced gardeners know that abundant harvests are fed by the health, makeup and diversity of their soil ...
SANTA CRUZ — Many people are familiar with Grey Bears’ multi-room thrift store and its healthy food programming, including free on-site produce distribution. But there are other programs worth ...
Ginny Bartolone began writing DIY and home improvement guides nearly 10 years ago, covering everything from energy-efficient appliances to cracked foundations. Whether she's compiling cost information ...
One of Lanette Sobel’s most trusted business partners is a worm. Actually, she works with lots of worms. They’re essential to her specialized six-acre farm in Homestead. While many of her agricultural ...
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