Here it is: the holiday recipe for slow-roasted prime rib of beef that will make your family and friends want to come to your dinner table every year! Beef prime rib has been a mainstay of holiday ...

GREEN BAY (WLUK) -- The Titletown Griller is back with another crowd pleasing recipe for game day! Chris Schemm shows how to make a grilled steak sandwich with horseradish sauce, whether you're ...

The very first time I ever tried the prime rib 500 rule (AKA the perfect prime rib recipe), it turned out amazing! In fact, it was such a hit with everyone that I made prime rib again the next ...

So often when I’m making dinner, I’m also learning. I’m testing out a new cooking technique, trying a new-to-me flavor combination, or learning to use spices or condiments in a fresh way. My husband ...

Start off by taking your steaks out of the refrigerator and allowing them to come to room temperature. Meanwhile, place a black, 12-inch, cast iron skillet into a preheated 500-degree oven. Don't ...

Makes 12 potato skins. Recipe is by Holly Clegg. 6 medium baking potatoes Garlic powder 4 slices turkey bacon, cooked and crumbled ½ cup chopped tomatoes ½ cup chopped green onions ⅔ cup reduced-fat ...

Using a variety of beets, such as red, golden, or Chioggia (sometimes called candystripe), adds stunning color to this vibrant beet salad recipe from London chef Carine Ottou. The beets are cut into ...

Playing that quick-response word game, if I said “foods that go together,” your answer would probably be peanut butter and jelly or milk and cookies, not horseradish and seafood. But the nose-tingling ...