My family prefers lamb at a medium-rare temperature, which is 140 degrees F. For best results, test each lamb chop so that any size differences don't cause uneven cooking.

Join Maddie & Kiki live in the kitchen as they cook up a Greek classic lamb papoutsakia! This rich and savory dish combines ...

In Mission Farms, Kansas, you’ll find Páros Estiatorio bringing Greek food to high-end dining since 2019. Start with their Arnisia Plevrakia, grilled lamb riblets seasoned with chimichurri ...

Keep an eye on the internal temperature of the lamb using a meat thermometer. Aim for 145F (63C) for medium-rare, 160F (71C) for medium, or 170F (77C) for well-done.

A beloved Houston restaurant’s revival begins this Friday, August 1, when Pappas Restaurants begins welcoming diners to ...

TAUNTON — Traditional Greek flavors run deep in Taunton where one family-owned restaurant is serving up braised octopus, stuffed grape leaves and grilled marinated lamb the way their ancestors ...

Greek cuisine, with its focus on olive oil, herbs, spices, fresh produce and grains is inherently one of the healthiest cuisines around. At Chicago's Greek Islands restaurant, now celebrating its ...

Papa Cristo’s is famous for their rack of lamb, kebabs and other other classic Greek dishes. The eatery was featured in January as part of LAist Food Editor Gab Chabrán’s “Cheap Fast Eats ...

St. Haralambos Greek Orthodox Church hosted its annual Greek festival over the weekend, bringing together food, games, music ...

St. Paul Greek Orthodox Church is hosting its annual Greek Festival from July 17-20 at 4548 Wallings Road in North Royalton.

The three-day 61st Greek Food Festival returns to Corpus Christi with culture, food, wine and music starting Friday. The free event will be open from 5 to 10 p.m. Friday, noon to 10 p.m. Saturday ...

When the event debuted the first week of May in 1972, they called it the “Greek Week” — seven full days of music, folk dancing, food and wine, all in celebration of the church’s 50th anniversary in ...