Japanese culture has introduced many excellent food products and dishes to America’s culinary palate. Most of us are familiar with surimi (imitation crab and lobster), ramen noodles, the hungry ...

Let’s be honest about New Year’s Eve. Once you’ve reached a certain age, celebrating stops being about partying and starts being all about hunkering down with a movie and comfort food on the couch.

Staying home for two months has afforded me the time to try new bread recipes, watch some interesting YouTube cooking videos, and try some new recipes. We have also supported our favorite local ...

Kimchi, a staple of Korean cuisine, has grown popular among gourmets worldwide as "tasty fermented food." The spicy condiment can stand on its own but also goes so great with other foods. Kimchi as a ...

I put fresh fried potatoes on udon and noodles on the side of the "Potatoes"Has gained popularity since it was released in February 2015, potatoes have been served also in curry noodles and sliced ...

Although there are regional differences, kitsune udon generally refers to udon noodles topped with fried tofu. However, the ' Kinchaku Kitsune ' served at a restaurant called 'Mendoan' in Nara is not ...

To up the protein you could add tofu or black beans in with the vegetables. SERVES 2 TAKES less than 25 minutes 150g thin-stemmed broccoli 175g dried wide udon noodles 2 tsp toasted sesame oil 1 tsp ...

In a shocking video shared on Twitter, a live frog can be seen being discovered after a man had nearly finished his cup of udon. If you love having noodles, then this article is just for you! These ...

The cover of the Food & Wine section December 24 will feature how veggies can be ready to party (if they're dressed up). Inside you'll find more recipes plus buying, cooking and health tips on a ...