It's widely known that salmon is great for our health. These fatty fish have high levels of omega-3, which has been linked to numerous health benefits like reducing the risk of heart disease and some ...

In light of recent research indicating that farm-raised salmon contains considerably higher levels of PCBs and other cancer-causing contaminants than does wild salmon, many consumers find themselves ...

In the seafood domain, discerning between farmed-raised and wild-caught salmon often ignites discussions steeped in misconceptions, especially about their nutritional benefits and ecological impacts.

Salmon is part of the Pacific Northwest’s culture and diet. Wild-caught salmon are prized, and they cost more. It’s one reason Washington lawmakers passed legislation in 2013 making it unlawful to ...

Emblazoned across the grocery store flier was the weekly seafood special: "Atlantic Salmon Fillet Fresh Farm-Raised Chilean." Huh? Can a fish come from the Atlantic and be raised on a farm? And last ...

Chef Sara Ventiera is setting off on a three-week trip to the Bahamas, manning the kitchen on a 91-foot yacht. She will file regular updates from the waters about what it’s like to work on a yacht, ...

Coho salmon spawning on the Salmon River in northwest Oregon (BLM photo) For the first time in 60 years threatened coho salmon have returned to the Upper Klamath River Basin, the California Department ...