According to Sauer Brands, Inc., parent company of Duke's Mayo, the Greenville-based company is now the No. 2 real mayo brand ...

From Kewpie to Hellmann's, we rank the world of store-bought mayonnaise to find out which spread is cream of the crop and ...

“The Duke’s Mayonnaise Cookbook: 75 Recipes Celebrating the Perfect Condiment” (Grand Central Publishing, $28) is by Ashley Strickland Freeman, a food writer and recipe developer based in Charleston ...

Soby’s New South Cuisine’s crab cakes have not been removed from the menu since the Greenville restauramt opened in 1997. The recipe is in the Eugenia Duke’s Unofficial Mayo Guide Cookbook.

Who doesn’t love the taste and texture of Duke’s Mayo? From chicken salad and pimiento cheese to sliders and slaw, Southerners love to add mayonnaise to everything. And now, there’s good news for mayo ...