Nestled in a little shack at 3259 E. 95th St. on Chicago’s South Side, Calumet Fisheries tempts eager foodies to devour a lunch of crispy fried shrimp, oysters or clam strips before snagging a mess of ...

Ideal Bagel Co. is an Athens breakfast favorite and worth the hype. I ordered an everything bagel layered with herb cream cheese, smoked salmon and tomato, and garnished with pickled red onions and ...

Toast the bagel and spread butter over each side. Add the cream cheese onto a cutting board and top with the salmon, cucumber, capers, red onion, dill, chives, and lemon zest. Season with salt. Use a ...

In a food processor, blend the flour, yeast, salt, honey and beaten egg until well combined. Gradually add warm water until the mixture comes together and forms a dough. Then turn the dough out on to ...

Looking for an easy salmon dip recipe that’s rich, creamy, and ready in minutes? This Salmon Dip with Cream Cheese always ...

Two New York City mainstays have joined forces in an attempt to create the world’s largest bagel in hopes of setting a new world record. Zucker’s Bagels and Smoked Fish linked up with Acme Smoked Fish ...

For generations, Jewish families have enjoyed a weekend spread of bagels with cream cheese, smoked or cured salmon (aka lox) and other accompaniments. But bagels are now likely to be consumed by ...