Crab cakes are a popular menu staple, especially along the Eastern U.S. coast. When made with lump crabmeat and minimal other ingredients, the crab flavor and texture is hard to resist.

Are you a fan of crab cakes? Then these Crab Cake Sandwiches with Bacon, Lettuce and Tomato. Delicious, slightly briny and delicate crab cakes with bits of crispy bacon are layered with the classic ...

Sometimes dinner calls for something a little special and for Jessica, crab cakes come to mind. “It’s that thing you order at a restaurant, and maybe on occasion, you make crab cakes at home,” Jessica ...

I admit it, I’m a crab cake connoisseur. My crustacean crusade began a decade-or-so ago when a chef presented to me two large orbs, golden brown on the outside, accented with a drizzle of remoulade ...

Sometimes when you can’t decide what you want to eat and the indecision is cutting into your valuable earth time, the best solution is just to get up and go. Somewhere. Set out on foot or get in the ...

My love of David Watts’ cooking goes well beyond the opening of his fun and funky East Beach eatery, Captain Groovy’s. I first had his addictive eats when he was the original chef-owner of Havana and ...

Watermen are doing their part to take care of front line medical workers. At the University of Maryland St. Joseph Medical Center on Wednesday, restaurateurs like Bill Paulshock of Bill’s Seafood & ...