A can of beans can be a quick and cheap way to make a meal more nutritious. Try some of these recipes with the canned beans ...

Southern Style Red Beans and Rice is a New Orleans classic recipe. Loaded with sausage and cajun flavor, this is a family ...

Dried red kidney beans and cannellini beans (white kidney beans)—are pantry staples and healthy to boot, adding protein, fiber and iron to your daily meals. When cooked until their centers are creamy, ...

Rajma poriyal is a popular variation of a classic regional Indian dish made with beans, curry leaves and grated coconut. Make sure to follow the recipe instructions as written, because layering the ...

This Afghan-style bean curry is a simple plant-based dish that works well for family dinners and group meals. It uses kidney ...

A lot of us want to save money while at the grocery store. Fall/Winter provides a great moment to combine warm and comfort ...

Red beans and rice is a traditional Creole recipe that is prepared in thousands of homes every Monday in New Orleans. Traditionally made with andouille sausage, this recipe subs in hot chaurice ...

New Orleanians ate red beans and rice on Mondays because it was laundry day, and they cooked their red beans on the stove while the wash water heated. Or maybe it’s because they needed to use the ...

Red beans and rice was typically served on Mondays in the old South and many local restaurants continue the tradition. As legend has it, the reasoning behind this recurring meal is that Monday was ...

Ultimately, it can be said that while it is true that red kidney beans can be toxic – they are only toxic if eaten raw or ...