If you can't get enough of seafood, and love everything from swordfish and salmon, to scallops and shellfish such as lobster and shrimp, chances are you probably also enjoy clams. These delicious ...

Incorporating mollusks into a seafood boil gives it a distinctive and delicious boost of flavor. However, you should be ...

Q I love Cafe Martorano and visit any chance I get. I even got engaged there! Steve Martorano’s style of cooking is so simple, yet so delicious. How can I make his signature Linguine and clams at home ...

Clams. Martha recommends four pounds of top neck, cherrystone, or littleneck clams. These are all relatively easy to find at most well-stocked grocery store seafood counters. Give them a good scrub ...

Fresh clams are a flavor-packed and nutritious shellfish delight. However, before you tuck into a clamshell-loaded seafood stew or a fragrant plate of steamed clams, you may wonder if you can eat the ...

This delicious dish is my rendition of an amazing dish from Sicilia Mia. If you truly want to experience all of their delicious food, head one over their place where you are always family! Sicilia Mia ...

It is a wonderful thing that finally some of the larger grocery stores are carrying fresh clams. Canned clams will make do in a pinch but just won’t stand up to those mollusks still in the shell. If ...

Now that fresh live clams are available in many grocery stores, we can enjoy these delicious morsels in a simple pasta and wine sauce. In the past we had to rely on canned clams, and while they might ...