Chicken Adobo is considered the national dish of the Philippines, and it is also incredibly popular in Juneau, Alaska, thanks to the city’s large Filipino population. This recipe is an ...

An iconic dish from the Philippines’ Bacolod region - grilled chicken recipe Ingredients 1kg chicken thigh or drumstick (dark meat as it is more flavorful) 20gm ginger, chopped 30gm garlic ...

O ne of the first things I cooked on my own in college was Filipino chicken adobo. I think I threw boneless chicken, onion, garlic, peppercorns, soy sauce, and vinegar into a pot ...

While both utilize full pieces of chicken as opposed to the smaller chopped styles like karaage, the recipes, textures, and flavors can vary greatly between the two. Filipino-style fried chicken ...

Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote several successful monthly columns: Food & Wine Handbook, Tasting & Testing, Flavor of the Month, Power Pantry ...