Achari Bhindi, or pickled okra, is a flavourful Indian side dish that transforms the humble bhindi (okra) into a tangy, spicy, and aromatic delight. Infused with classic Indian pickling spices, this ...

Masala bhindi is an ideal summer dish-crunchy okra cooked with a blend of aromatic spices. This quick and easy recipe is best served with chapati for lunch. Heat the mustard oil in a pan. Add jeera ...

Tari Wali Bhindi. Serves: 2-3. Ingredients. 400 gm bhindi or okra or lady's fingers; ½ neebu or lemon, juiced; 2 tbsp mustard oil; 2 tsp red chilly powder; 2 tsp dhania or coriander powder; ½ ...

Drinking bhindi water every morning is a growing trend, and for good reason. Let’s explore how this easy-to-make drink can help you stay healthy! Sign In. TOI. Go to TOI. Etimes. home.

How a chapati, a South Asian staple, ended up in East Africa is a journey as complex as humanity’s own. As with many of the world’s best dishes, the intermingling of cultures has something to ...