Tuna steaks are also notoriously easy to treat poorly before cooking, which results in your meal being way off the mark. By forgetting to pat your tuna dry (or, alternatively, making it even more wet ...

Fresh tuna is like the red meat of the sea. That means if you have a quality version of it at home, you can think of it nearly the same way. One of the cardinal rules of cooking a prized tuna steak is ...

At this point, we all know to ensure cooked beef steaks are rested before slicing into them. That's to prevent the meat from losing precious juices as they redistribute while the steaks cool off, but ...