1. Bring the water, salt, sugar and bay leaves to a boil in a pan and then allow to cool. Place the spice bag ingredients in a circle of cheesecloth, gather the edges together and tie with string. 3.

You might recognize brining as a way to add flavor and moisture to meat. However, it also serves as partial protection against an easy-to-make cooking mistake.

This Coca-Cola Brine Recipe is one of my favorites to use when I am grilling or smoking meat! I always get the oddest looks ...

The acidic quality will highlight the flavors in any of the absolute best canned chili brands and give the dish even greater ...