Learn how to make authentic Spanish cod and potato fritters, known as Buñuelos de Bacalao y Patata! Crispy on the outside and ...

White House Press Secretary Karoline Leavitt’s Halloween Instagram post drew questions about the appearance of her husband, who is 32 years her senior. Leavitt, 28, on Sunday shared photos of herself ...

Soak the bacalao in cold water for 24 hours, changing the water three times to remove the majority of the salt. Drain and rinse under cold water and put it in a large pot. Add the milk and enough ...

Spain's BEST-KEPT Seafood Stew Recipe (Caldereta de Bacalao y Gambas) unveils a flavorful and rich Spanish seafood stew, featuring tender cod and shrimp in a savory tomato-based broth. This iconic ...

2 lbs. of fresh cod1 Idaho potato, cubed2 Tbs. of extra virgin olive oil2 garlic cloves, sliced1 small onion, sliced1 tomato, cubed1 Tbs. of scallions, chopped1 Tbs. of fresh parsley, choppedsea salt ...

Q. My husband and I had lunch recently at a restaurant in Pemboke Pines called Paella Seafood Grill. We had Bacalao a la Vizcaina, which I think translates to cod fish in a basque sauce. It was one ...

Take tuna. Like cod and monkfish, the most prized species once seemed to be on the verge of disappearance, thanks largely to ...

For Kurt Gjertsen, what’s for dinner lies just off the port railing. The chef thinks of the entire fjord-indented west coast of Norway as his ship’s pantry when he’s on the Finnmarken, one of 12 ...