When Storm Amy battered the Scottish Highlands in early October, it tore through a salmon farm's sea pens, releasing around ...

The Appalachian Mountain Club (AMC), the oldest outdoor recreation and conservation organization in the U.S., purchased the ...

The escape of 75,000 farmed fish from damaged pens in the Highlands could pose a genetic threat to native Atlantic salmon.

Salmon, herring, the federally-protected Atlantic sturgeon, and American eel, all rely on Maine’s freshwater rivers to either ...

Prioritizing which animals and plants to help is driven mostly by whether we like them or not. Some experts say that may not ...

This short film follows salmon restoration efforts on the Penobscot River. The Penobscot Nation shares their perspectives on the importance of Atlantic Salmon to their Tribe and their efforts to ...

The orcas lurking beneath the surface of Washington state's Puget Sound are some of nature's most magnificent, imposing and endangered species. Stefanie Stockwell and Mindy Roberts, both longtime ...

Farm-raised Atlantic salmon has come a long way. Here’s how to buy it responsibly, according to scientists and chefs. In the U.S., 97% of salmon produced is wild-caught, thanks to the abundance of ...

Worried about the future of wild-caught salmon? Land-based farmed salmon could be part of the solution. Americans love salmon. It’s readily available fresh, frozen and canned. Whole sides of salmon ...

Campaigners and anglers fear the escaped fish will mix with wild salmon, weakening the genetics of the endangered species.